OMRI Certified    NOFA Certified    facebook

Veterinarian recommended and used by local Vermont Organic Certified Farms!

GarlicTincture

Jo Jo's Elixir is a Vermont Organic Certified Processor - Jo Jo's Elixir - Garlic Tincture, made only from top quality garlic. Processed naturally, Jo Jo's Elixir brings relief to many livestock infections while maintaining your farms organic certification. Veterinarian recommended and used by local Vermont Organic Certified Farms. NOFA-Vermont approved!

 A little history

When we transitioned from conventional to organic dairy farming in 2006. We began to use different herbal remedies for our animals. We found that Garlic Tincture worked well for a wide variety of concerns like Mastitis, respiratory issues, uterine infections, foot rot and even calf scours.

The garlic tincture we were buying, and using was of medium to low quality; there were bits and pieces of garlic and sediment in the solution. At that point we started trying to make a better garlic tincture than what was available. Our tincture is also on the OMRI and NOFA Vermont approval list.


Sold in 8oz - bottles (240cc)

8oz - bottles (240cc)

We have had such success with our own herd using our garlic tincture that our neighboring organic dairy and beef farms as well as a few conventional farms wanted to try it. They were so pleased with it that we are now offering it to everyone!

Buy a 8oz Bottles!

  • Sold in 16oz - bottles (240cc)

    16oz - bottles (480cc)

    We have had such success with our own herd using our garlic tincture that our neighboring organic dairy and beef farms as well as a few conventional farms wanted to try it. They were so pleased with it that we are now offering it to everyone!

    Buy a 16oz Bottles!