A Vermont Organic Certified Processor - Jo Jo's Elixir - Garlic Tincture, is made only from top quality garlic. Processed naturally, Jo Jo's Elixir brings relief to many livestock infections while maintaining your farms organic certification. Veterinarian recommended and used by local Vermont Organic Certified Farms. OMRI and NOFA-Vermont approved!
We want to encourage new vendors of our product. Let us work together to make this fabulous product accessible to everyone. So, contact us, and in the comments field let us know you want to become a vendor of Jo Jo's Elixir. Spread the word!
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"I have been using Jo Jo's Elixir - Garlic Tincture for about 8 years and it has helped improve somatic cell counts and for uterine infections. I also give it to my young stock for any number of health issues as a treatment and also as a preventive measure." - Jennifer Breen
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NOFA - Northeast Organic Farming Association of Vermont - Certified!
OMRI - Organic Materials Review Institute - Certified!